Stability of multi-micronutrient-fortified juice drink
Background: To reduce the prevalence of micronutrient malnutrition problems in the country, particularly iron deficiency anemia (IDA) among children, 7-12 year-old, the Food and Nutrition Research Institute of the Department of Science and Technology (FNRI-DOST), in partnership with the Industry, de...
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Main Authors: | , , , , , , , , , , , , |
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Format: | text |
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Animo Repository
2009
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Online Access: | https://animorepository.dlsu.edu.ph/faculty_research/12871 |
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Institution: | De La Salle University |