Stability of multi-micronutrient-fortified juice drink

Background: To reduce the prevalence of micronutrient malnutrition problems in the country, particularly iron deficiency anemia (IDA) among children, 7-12 year-old, the Food and Nutrition Research Institute of the Department of Science and Technology (FNRI-DOST), in partnership with the Industry, de...

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Main Authors: Saises, M., Capanzana, M., Arcangel, T., Guevara, M., Ardeña, J., Aveña, E., Dumag, R., Briones, D., Quindara, C., Mercado, F., Lasan, C., Trio, Phoebe Z., Agdeppa, I.
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Published: Animo Repository 2009
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Online Access:https://animorepository.dlsu.edu.ph/faculty_research/12871
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Institution: De La Salle University

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