Evidence and implications of non-tradability of food staples in Tanzania 1983-98

Economic reform programmes assume that major goods are tradable, such that depreciation of the real exchange rate raises the value of output compared to factor costs in domestic currency. In Tanzania, major food staples that account for most real income are non-tradables in at least one-quarter of t...

Full description

Saved in:
Bibliographic Details
Main Authors: Delgado, Christopher, Minot, Nicholas, Tiongco, Marites M.
Format: text
Published: Animo Repository 2005
Subjects:
Online Access:https://animorepository.dlsu.edu.ph/faculty_research/12436
Tags: Add Tag
No Tags, Be the first to tag this record!
Institution: De La Salle University
Be the first to leave a comment!
You must be logged in first