Chemical constituents of salacca wallichiana mart
Chemical investigation of the dichloromethane extracts of Salacca wallichiana Mart. led to the isolation of monogalactosyl diacylglycerols (1), β-sitosteryl-3β-glucopyranoside-6'-0-fatty acid esters (2), β-sitosterol (3) and triacylglycerols (4) from the flesh of the fruit; 3 and β-sitosterone...
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Main Authors: | , , , , , , |
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Format: | text |
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Animo Repository
2016
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Online Access: | https://animorepository.dlsu.edu.ph/faculty_research/1849 |
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Institution: | De La Salle University |