Chemical constituents of Flacourtia rukam Zoli. & Moritzi fruit

Chemical investigation of the dichloromethane extract of Flacourtia rukam Zoli. & Moritzi (Syn. Flacourtia euphlebia Merr.) led to the isolation of monogalactosyl diacylglycerols (1), β-sitosteryl-3β-glucopyranoside-6β-O-fatty acid esters (2), β-sitosterol (3) and triacylglycerols (4) from the p...

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Main Authors: Ragasa, Consolacion Y., Reyes, Jo Madeleine Ann, Tabin, Theresa Joyce, Tan, Maria Carmen S., Chiong, Irving D., Brkljača, Robert, Urban, Sylvia
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Published: Animo Repository 2016
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Online Access:https://animorepository.dlsu.edu.ph/faculty_research/2665
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spelling oai:animorepository.dlsu.edu.ph:faculty_research-36642021-10-26T06:42:50Z Chemical constituents of Flacourtia rukam Zoli. & Moritzi fruit Ragasa, Consolacion Y. Reyes, Jo Madeleine Ann Tabin, Theresa Joyce Tan, Maria Carmen S. Chiong, Irving D. Brkljača, Robert Urban, Sylvia Chemical investigation of the dichloromethane extract of Flacourtia rukam Zoli. & Moritzi (Syn. Flacourtia euphlebia Merr.) led to the isolation of monogalactosyl diacylglycerols (1), β-sitosteryl-3β-glucopyranoside-6β-O-fatty acid esters (2), β-sitosterol (3) and triacylglycerols (4) from the pulp; 3 and chlrorophyll a (5) from the fruit peel; and 4 from the seeds. The structures of 1-5 were identified by comparison of their NMR data with literature data. © 2016, International Journal of Pharmaceutical and Clinical Research. All rights reserved. 2016-12-01T08:00:00Z text https://animorepository.dlsu.edu.ph/faculty_research/2665 Faculty Research Work Animo Repository Flacourtiaceae--Analysis Chemistry
institution De La Salle University
building De La Salle University Library
continent Asia
country Philippines
Philippines
content_provider De La Salle University Library
collection DLSU Institutional Repository
topic Flacourtiaceae--Analysis
Chemistry
spellingShingle Flacourtiaceae--Analysis
Chemistry
Ragasa, Consolacion Y.
Reyes, Jo Madeleine Ann
Tabin, Theresa Joyce
Tan, Maria Carmen S.
Chiong, Irving D.
Brkljača, Robert
Urban, Sylvia
Chemical constituents of Flacourtia rukam Zoli. & Moritzi fruit
description Chemical investigation of the dichloromethane extract of Flacourtia rukam Zoli. & Moritzi (Syn. Flacourtia euphlebia Merr.) led to the isolation of monogalactosyl diacylglycerols (1), β-sitosteryl-3β-glucopyranoside-6β-O-fatty acid esters (2), β-sitosterol (3) and triacylglycerols (4) from the pulp; 3 and chlrorophyll a (5) from the fruit peel; and 4 from the seeds. The structures of 1-5 were identified by comparison of their NMR data with literature data. © 2016, International Journal of Pharmaceutical and Clinical Research. All rights reserved.
format text
author Ragasa, Consolacion Y.
Reyes, Jo Madeleine Ann
Tabin, Theresa Joyce
Tan, Maria Carmen S.
Chiong, Irving D.
Brkljača, Robert
Urban, Sylvia
author_facet Ragasa, Consolacion Y.
Reyes, Jo Madeleine Ann
Tabin, Theresa Joyce
Tan, Maria Carmen S.
Chiong, Irving D.
Brkljača, Robert
Urban, Sylvia
author_sort Ragasa, Consolacion Y.
title Chemical constituents of Flacourtia rukam Zoli. & Moritzi fruit
title_short Chemical constituents of Flacourtia rukam Zoli. & Moritzi fruit
title_full Chemical constituents of Flacourtia rukam Zoli. & Moritzi fruit
title_fullStr Chemical constituents of Flacourtia rukam Zoli. & Moritzi fruit
title_full_unstemmed Chemical constituents of Flacourtia rukam Zoli. & Moritzi fruit
title_sort chemical constituents of flacourtia rukam zoli. & moritzi fruit
publisher Animo Repository
publishDate 2016
url https://animorepository.dlsu.edu.ph/faculty_research/2665
_version_ 1715215687657455616