Genetically modified food and its implications on human rights

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Bibliographic Details
Main Authors:	Medina, Charito P., Verdillo, Abigael C.
Format:	text
Published:	Animo Repository 2000
Subjects:	Food Science
Online Access:	https://animorepository.dlsu.edu.ph/faculty_research/11715
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Institution:	De La Salle University

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