Antioxidant potential of different parts of three pineapple varieties N36, Madu and MD2
Antioxidant potential of different parts of three pineapple varieties N36, Madu and MD2 by Wan Zuraida Wan Mohd Zain
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| Format: | article |
| Language: | English |
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Tanjong Malim
2023
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| Online Access: | https://ir.upsi.edu.my/detailsg.php?det=11151 https://ir.upsi.edu.my/detailsg.php?det=11151 |
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| Institution: | Universiti Pendidikan Sultan Idris |
| Language: | English |
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oai:ir.upsi.edu.my:111512024-07-24 https://ir.upsi.edu.my/detailsg.php?det=11151 Antioxidant potential of different parts of three pineapple varieties N36, Madu and MD2 Wan Zuraida Wan Mohd Zain Tanjong Malim 2023 article text eng https://ir.upsi.edu.my/detailsg.php?det=11151 closedAccess Antioxidant potential of different parts of three pineapple varieties N36, Madu and MD2 by Wan Zuraida Wan Mohd Zain |
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Universiti Pendidikan Sultan Idris |
| building |
UPSI Library |
| collection |
Institutional Repository |
| continent |
Asia |
| country |
Malaysia |
| content_provider |
Universiti Pendidikan Sultan Idris |
| content_source |
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| url_provider |
https://ir.upsi.edu.my/ |
| language |
English |
| description |
Antioxidant potential of different parts of three pineapple varieties N36, Madu and MD2 by Wan Zuraida Wan Mohd Zain |
| format |
article |
| author |
Wan Zuraida Wan Mohd Zain |
| spellingShingle |
Wan Zuraida Wan Mohd Zain Antioxidant potential of different parts of three pineapple varieties N36, Madu and MD2 |
| author_facet |
Wan Zuraida Wan Mohd Zain |
| author_sort |
Wan Zuraida Wan Mohd Zain |
| title |
Antioxidant potential of different parts of three pineapple varieties N36, Madu and MD2 |
| title_short |
Antioxidant potential of different parts of three pineapple varieties N36, Madu and MD2 |
| title_full |
Antioxidant potential of different parts of three pineapple varieties N36, Madu and MD2 |
| title_fullStr |
Antioxidant potential of different parts of three pineapple varieties N36, Madu and MD2 |
| title_full_unstemmed |
Antioxidant potential of different parts of three pineapple varieties N36, Madu and MD2 |
| title_sort |
antioxidant potential of different parts of three pineapple varieties n36, madu and md2 |
| publisher |
Tanjong Malim |
| publishDate |
2023 |
| url |
https://ir.upsi.edu.my/detailsg.php?det=11151 https://ir.upsi.edu.my/detailsg.php?det=11151 |
| _version_ |
1805890416863608832 |