Timon of Athens, Food Transformations, and the World as Confectionary

In the transformation of early modern English food sources from the local to the international are a wide range of questions about the global-sourcing/local-demand conflict that was developing in Shakespeare’s time and continues today. Shakespeare’s food reveals the complexities of a network of glob...

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Bibliographic Details
Main Author: Estok, Simon C.
Format: text
Published: Archīum Ateneo 2024
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Online Access:https://archium.ateneo.edu/kk/vol1/iss33/33
https://archium.ateneo.edu/context/kk/article/1825/viewcontent/KK_2033_2C_202019_2C_20_26_2034_2C_202020_2034_20Forum_20Kritika_20on_20Food_20Transformations_20__20Estok.pdf
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Institution: Ateneo De Manila University
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