Uncovering changing prescriptions and practices around organic agriculture in Metro Manila, the Philippines
Through the lens of social practice theories, we consider the emergence of organic food in the Philippines and relate this to sustainable food production and consumption. In particular, we analyze the various practices of groups engaged in “organic” food production and consumption in the capital reg...
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Main Authors: | , , |
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Format: | text |
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Archīum Ateneo
2017
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Online Access: | https://archium.ateneo.edu/sa-faculty-pubs/26 https://www.tandfonline.com/doi/full/10.1080/21683565.2017.1284173 |
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Institution: | Ateneo De Manila University |