Improving taxonomy-based protein fold recognition by using global and local features
Fold recognition from amino acid sequences plays an important role in identifying protein structures and functions. The taxonomy-based method, which classifies a query protein into one of the known folds, has been shown very promising for protein fold recognition. However, extracting a set of highly...
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sg-ntu-dr.10356-1004422020-03-07T12:31:28Z Improving taxonomy-based protein fold recognition by using global and local features Yang, Jian-Yi Chen, Xin School of Physical and Mathematical Sciences Mathematical Sciences Fold recognition from amino acid sequences plays an important role in identifying protein structures and functions. The taxonomy-based method, which classifies a query protein into one of the known folds, has been shown very promising for protein fold recognition. However, extracting a set of highly discriminative features from amino acid sequences remains a challenging problem. To address this problem, we developed a new taxonomy-based protein fold recognition method called TAXFOLD. It extensively exploits the sequence evolution information from PSI-BLAST profiles and the secondary structure information from PSIPRED profiles. A comprehensive set of 137 features is constructed, which allows for the depiction of both global and local characteristics of PSI-BLAST and PSIPRED profiles. We tested TAXFOLD on four datasets and compared it with several major existing taxonomic methods for fold recognition. Its recognition accuracies range from 79.6 to 90% for 27, 95, and 194 folds, achieving an average 6.9% improvement over the best available taxonomic method. Further test on the Lindahl benchmark dataset shows that TAXFOLD is comparable with the best conventional template-based threading method at the SCOP fold level. These experimental results demonstrate that the proposed set of features is highly beneficial to protein fold recognition. 2013-11-27T06:03:55Z 2019-12-06T20:22:39Z 2013-11-27T06:03:55Z 2019-12-06T20:22:39Z 2011 2011 Journal Article Yang, J. Y., & Chen, X. (2011). Improving taxonomy-based protein fold recognition by using global and local features. Proteins: Structure, Function, and Bioinformatics, 79(7), 2053-2064. 0887-3585 https://hdl.handle.net/10356/100442 http://hdl.handle.net/10220/17877 10.1002/prot.23025 en Proteins: structure, function, and bioinformatics © 2011 Wiley-Liss, Inc. 12 p. |
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Mathematical Sciences Yang, Jian-Yi Chen, Xin Improving taxonomy-based protein fold recognition by using global and local features |
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Fold recognition from amino acid sequences plays an important role in identifying protein structures and functions. The taxonomy-based method, which classifies a query protein into one of the known folds, has been shown very promising for protein fold recognition. However, extracting a set of highly discriminative features from amino acid sequences remains a challenging problem. To address this problem, we developed a new taxonomy-based protein fold recognition method called TAXFOLD. It extensively exploits the sequence evolution information from PSI-BLAST profiles and the secondary structure information from PSIPRED profiles. A comprehensive set of 137 features is constructed, which allows for the depiction of both global and local characteristics of PSI-BLAST and PSIPRED profiles. We tested TAXFOLD on four datasets and compared it with several major existing taxonomic methods for fold recognition. Its recognition accuracies range from 79.6 to 90% for 27, 95, and 194 folds, achieving an average 6.9% improvement over the best available taxonomic method. Further test on the Lindahl benchmark dataset shows that TAXFOLD is comparable with the best conventional template-based threading method at the SCOP fold level. These experimental results demonstrate that the proposed set of features is highly beneficial to protein fold recognition. |
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School of Physical and Mathematical Sciences |
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School of Physical and Mathematical Sciences Yang, Jian-Yi Chen, Xin |
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Article |
author |
Yang, Jian-Yi Chen, Xin |
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Yang, Jian-Yi |
title |
Improving taxonomy-based protein fold recognition by using global and local features |
title_short |
Improving taxonomy-based protein fold recognition by using global and local features |
title_full |
Improving taxonomy-based protein fold recognition by using global and local features |
title_fullStr |
Improving taxonomy-based protein fold recognition by using global and local features |
title_full_unstemmed |
Improving taxonomy-based protein fold recognition by using global and local features |
title_sort |
improving taxonomy-based protein fold recognition by using global and local features |
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2013 |
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https://hdl.handle.net/10356/100442 http://hdl.handle.net/10220/17877 |
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