Hoteliers' perception of corporate crisis and crisis management in the Singapore hotel industry.

This report looks at the perceptions of corporate crisis of four local hoteliers belonging to the 5-star, luxury hotel segment in the local industry, and their hotels’ crisis management plans. It was found, through surveys and interviews, that they perceive corporate crisis as disruptions to normal...

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Main Authors: Chen, Jian Hao., Lee, Wei Lin., Ng, Yvonne Pei Ling.
Other Authors: Henderson, Joan C.
Format: Final Year Project
Published: 2008
Subjects:
Online Access:http://hdl.handle.net/10356/10459
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Institution: Nanyang Technological University
id sg-ntu-dr.10356-10459
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spelling sg-ntu-dr.10356-104592023-05-19T06:16:18Z Hoteliers' perception of corporate crisis and crisis management in the Singapore hotel industry. Chen, Jian Hao. Lee, Wei Lin. Ng, Yvonne Pei Ling. Henderson, Joan C. Nanyang Business School DRNTU::Business::Management::Crisis management This report looks at the perceptions of corporate crisis of four local hoteliers belonging to the 5-star, luxury hotel segment in the local industry, and their hotels’ crisis management plans. It was found, through surveys and interviews, that they perceive corporate crisis as disruptions to normal operations and/or damage to hotel assets. Hence, a definition for corporate crisis was proposed based on their overall perspectives. Judging from the hoteliers’ crisis plans and managing practices, their hotels were generally well prepared for corporate crises, and they do place great emphasis on crisis management. 2008-09-24T07:43:52Z 2008-09-24T07:43:52Z 2007 2007 Final Year Project (FYP) http://hdl.handle.net/10356/10459 Nanyang Technological University application/pdf
institution Nanyang Technological University
building NTU Library
continent Asia
country Singapore
Singapore
content_provider NTU Library
collection DR-NTU
topic DRNTU::Business::Management::Crisis management
spellingShingle DRNTU::Business::Management::Crisis management
Chen, Jian Hao.
Lee, Wei Lin.
Ng, Yvonne Pei Ling.
Hoteliers' perception of corporate crisis and crisis management in the Singapore hotel industry.
description This report looks at the perceptions of corporate crisis of four local hoteliers belonging to the 5-star, luxury hotel segment in the local industry, and their hotels’ crisis management plans. It was found, through surveys and interviews, that they perceive corporate crisis as disruptions to normal operations and/or damage to hotel assets. Hence, a definition for corporate crisis was proposed based on their overall perspectives. Judging from the hoteliers’ crisis plans and managing practices, their hotels were generally well prepared for corporate crises, and they do place great emphasis on crisis management.
author2 Henderson, Joan C.
author_facet Henderson, Joan C.
Chen, Jian Hao.
Lee, Wei Lin.
Ng, Yvonne Pei Ling.
format Final Year Project
author Chen, Jian Hao.
Lee, Wei Lin.
Ng, Yvonne Pei Ling.
author_sort Chen, Jian Hao.
title Hoteliers' perception of corporate crisis and crisis management in the Singapore hotel industry.
title_short Hoteliers' perception of corporate crisis and crisis management in the Singapore hotel industry.
title_full Hoteliers' perception of corporate crisis and crisis management in the Singapore hotel industry.
title_fullStr Hoteliers' perception of corporate crisis and crisis management in the Singapore hotel industry.
title_full_unstemmed Hoteliers' perception of corporate crisis and crisis management in the Singapore hotel industry.
title_sort hoteliers' perception of corporate crisis and crisis management in the singapore hotel industry.
publishDate 2008
url http://hdl.handle.net/10356/10459
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