Tourists perceptions of Singapore hotels.

• المؤلفون الرئيسيون: Kathija Mohd Arif., Chang, Sin Yi., Tang, May Theresa.
• مؤلفون آخرون: Nanyang Business School
• التنسيق: Final Year Project
• منشور في: 2008
• الموضوعات: DRNTU::Business::Industries and labor
• الوصول للمادة أونلاين: http://hdl.handle.net/10356/10625
• المؤسسة: Nanyang Technological University

This study examines which attributes are important to Singapore hotel guests and hotels. A two-week long survey of tourists at Changi Airport was conducted to measure theimportance of attributes. Hotels were also surveyed. Data analyses revealed the hygiene of food and drinks, tidiness and cleanline...