Structural and mechanical property characterization of leafy vegetables
Leafy vegetables are an important food resource for human nutrition and essential components in urban farming. There has been much research on the impact of external environmental factors, such as light, temperature, and soil quality, on the growth and nutritional quality of vegetable leaves. Howeve...
Saved in:
| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | Final Year Project |
| Language: | English |
| Published: |
Nanyang Technological University
2020
|
| Subjects: | |
| Online Access: | https://hdl.handle.net/10356/145521 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| Institution: | Nanyang Technological University |
| Language: | English |