Eliminating food waste through technology : for restaurants and cafes
With growing concern over food waste globally, greater attention is brought to technologies to reduce food waste. Singapore, being a modern city-state with a high population density, also faces the problem of increasing food waste. The current measures taken to reduce food waste in the retail sector...
Saved in:
Main Author: | |
---|---|
Other Authors: | |
Format: | Final Year Project |
Language: | English |
Published: |
Nanyang Technological University
2021
|
Subjects: | |
Online Access: | https://hdl.handle.net/10356/148204 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Institution: | Nanyang Technological University |
Language: | English |