A macro-level assessment of introducing children food advertising restrictions on children’s unhealthy food cognitions and behaviors

• Main Authors: Lwin, May Oo, Yee, Andrew Zi Han, Lau, Jerrald, Ng, Janelle S., Lam, Jocelin Y., Cayabyab, Ysa Marie, Malik, Shelly, Vijaya K.
• Other Authors: Wee Kim Wee School of Communication and Information
• Format: Article
• Language: English
• Published: 2022
• Subjects: Social sciences::Mass media; Food; Advertising
• Online Access: https://hdl.handle.net/10356/155144
• Institution: Nanyang Technological University

Numerous studies have highlighted the undesirable effects of food advertising on children across the world. However, very few researchers have looked at the impact of food advertising restrictions on the targeted outcomes of these policies. This paper presents three studies that assessed the impact...