Understanding the molecular targets of a cysteine-rich peptide from Theobroma cacao using a chemoproteomics approach

• 主要作者: Nair, Keloth Sonia
• 其他作者: James P Tam
• 格式: Final Year Project
• 語言: English
• 出版: Nanyang Technological University 2022
• 主題: Science::Biological sciences
• 在線閱讀: https://hdl.handle.net/10356/156791

Cysteine-rich peptides (CRPs) of 2-6 kDa in size are hyperstable and are found in many plant species. Theobroma cacao is a plant rich in CRPs. Cacao, the main ingredient in chocolate, is obtained from the cacao beans of Theobroma cacao. Apart from being a confectionary indulgence, chocolate has hist...