Understanding the molecular targets of a cysteine-rich peptide from Theobroma cacao using a chemoproteomics approach
Cysteine-rich peptides (CRPs) of 2-6 kDa in size are hyperstable and are found in many plant species. Theobroma cacao is a plant rich in CRPs. Cacao, the main ingredient in chocolate, is obtained from the cacao beans of Theobroma cacao. Apart from being a confectionary indulgence, chocolate has hist...
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主要作者: | Nair, Keloth Sonia |
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其他作者: | James P Tam |
格式: | Final Year Project |
語言: | English |
出版: |
Nanyang Technological University
2022
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在線閱讀: | https://hdl.handle.net/10356/156791 |
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