Thermal hydrolyzed food waste liquor as liquid organic fertilizer

Thermal hydrolyzed food waste liquor as liquid organic fertilizer

Thermal hydrolysis (TH) is an efficient technology for food waste (FW) management. This study investigated the nutrients released from FW under various TH temperature (140, 160, 180, 200 and 220 °C) and evaluated the feasibility of the hydrolyzed liquor (HL) as liquid organic fertilizer. The phytoto...

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Bibliographic Details
Main Authors: Gao, Shumei, Lu, Dan, Qian, Tingting, Zhou, Yan
Other Authors: School of Civil and Environmental Engineering
Format: Article
Language:English
Published: 2022
Subjects:
Engineering::Environmental engineering
Food Waste
Thermal Hydrolysis
Online Access:https://hdl.handle.net/10356/159708
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Institution: Nanyang Technological University
Language: English

Internet

https://hdl.handle.net/10356/159708

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