Membrane fouling by organic macromolecules

• المؤلف الرئيسي: Tan, Jong Sheng.
• مؤلفون آخرون: Tang Chuyang
• التنسيق: Final Year Project
• اللغة: English
• منشور في: 2009
• الموضوعات: DRNTU::Engineering::Environmental engineering::Water treatment
• الوصول للمادة أونلاين: http://hdl.handle.net/10356/16061
• المؤسسة: Nanyang Technological University

Organic macromolecules, which exist abundantly in raw water, have been identified as one of the major foulants that leads to formation of cake layers on nanofiltration membrane. In this study, experiments were carried out to investigate the effect of feed solution composition, defined here as soluti...