Membrane fouling by organic macromolecules
Organic macromolecules, which exist abundantly in raw water, have been identified as one of the major foulants that leads to formation of cake layers on nanofiltration membrane. In this study, experiments were carried out to investigate the effect of feed solution composition, defined here as soluti...
Saved in:
Main Author: | Tan, Jong Sheng. |
---|---|
Other Authors: | Tang Chuyang |
Format: | Final Year Project |
Language: | English |
Published: |
2009
|
Subjects: | |
Online Access: | http://hdl.handle.net/10356/16061 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Institution: | Nanyang Technological University |
Language: | English |
Similar Items
-
Membrane fouling by organic macromolecules
by: Lau, Lei Fong.
Published: (2009) -
Fouling of membranes by biological macromolecules
by: Tan, Chia Wen.
Published: (2010) -
Fouling of nanofiltration and reverse osmosis membranes by organic macromolecules and their mixtures
by: Wang, YiNing
Published: (2011) -
Effect of hydrodynamic conditions and feedwater composition on fouling of ultrafiltration and forward osmosis membranes by organic macromolecules
by: She, Qianhong
Published: (2009) -
Organic fouling of crossflow nanofiltration membrane
by: Tan, Li Hui.
Published: (2010)