Development of serum alternative with fermented soybean residue (okara): towards cultured meat production application

• المؤلف الرئيسي: Teng, Ting Shien
• مؤلفون آخرون: Chen Wei Ning, William
• التنسيق: Thesis-Doctor of Philosophy
• اللغة: English
• منشور في: Nanyang Technological University 2022
• الموضوعات: Engineering::Bioengineering
• الوصول للمادة أونلاين: https://hdl.handle.net/10356/161609

As global population continues to increase rapidly, the amount of meat consumed correspondingly rises. The world relies heavily on livestock for protein supply. However, the current livestock sector requires large amount of resources committed to supporting the system, and that heavily strains the e...