Honeys with anti-inflammatory capacity can alter the elderly gut microbiota in an ex vivo gut model

Honeys with anti-inflammatory capacity can alter the elderly gut microbiota in an ex vivo gut model

The anti-inflammatory effect of different sourced honeys and the impact on elderly gut microbiota were studied in terms of chemical compositions, anti-inflammatory effect and gut microbiota modulating capacities. All four honeys suppressed the production of pro-inflammatory markers NO, IL-1β and IL-...

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Bibliographic Details
Main Authors: Wu, Daoyan, Chen, Liwei, Teh, Jean, Sim, Edric, Schlundt, Joergen, Conway, Patricia Lynne
Other Authors: School of Chemical and Biomedical Engineering
Format: Article
Language:English
Published: 2022
Subjects:
Engineering::Bioengineering
Phenolic Acid
Antioxidants
Online Access:https://hdl.handle.net/10356/161944
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Institution: Nanyang Technological University
Language: English

Internet

https://hdl.handle.net/10356/161944

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