Effects of food combinations and stress on blood sugar dynamics

• Main Author: Chee, Samantha Suhui
• Other Authors: Konstantin Pervushin
• Format: Final Year Project
• Language: English
• Published: Nanyang Technological University 2022
• Subjects: Science::Biological sciences::Biochemistry
• Online Access: https://hdl.handle.net/10356/162987
• Institution: Nanyang Technological University

The increasing prevalence of Diabetes Mellitus (DM), globally and locally, prompts the look for interventions. Diet and stress are main factors for blood glucose level (BGL) spikes. Our gut health, which exhibits some form of relationship with our BGLs, is also affected by these factors. Hence, this...