Gastronomic gaze: decoding EEG-based discriminative patterns in four basic tastes with visual cues

• المؤلف الرئيسي: Jaiswal, Arnav
• مؤلفون آخرون: Guan Cuntai
• التنسيق: Final Year Project
• اللغة: English
• منشور في: Nanyang Technological University 2024
• الموضوعات: Computer and Information Science; EEG; Brain; Taste; Visual cue; Congruent; XAI; Multisensory
• الوصول للمادة أونلاين: https://hdl.handle.net/10356/175194
• المؤسسة: Nanyang Technological University

Does viewing food pictures invoke any taste-related response? Applications of the answer to this question lie in various fields such as neuromarketing. The intersection between neurotechnology and gastronomy, my research investigates using multimodal neural, physiological, and physical sensors to de...