Food security issues in Asia

The Asian region faces an ever-present threat of food insecurity, partly caused by factors that disrupt food production but also due to increases and changes in the demand for food. Towards 2050, the ability to meet growing demands for rice, fish, vegetables and meat has to be met with innovations f...

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Bibliographic Details
Main Author: Teng, Paul
Other Authors: S. Rajaratnam School of International Studies
Format: Commentary
Language:English
Published: 2024
Subjects:
Online Access:https://hdl.handle.net/10356/175918
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Institution: Nanyang Technological University
Language: English