Food security issues in Asia
The Asian region faces an ever-present threat of food insecurity, partly caused by factors that disrupt food production but also due to increases and changes in the demand for food. Towards 2050, the ability to meet growing demands for rice, fish, vegetables and meat has to be met with innovations f...
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Main Author: | Teng, Paul |
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Other Authors: | S. Rajaratnam School of International Studies |
Format: | Commentary |
Language: | English |
Published: |
2024
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Subjects: | |
Online Access: | https://hdl.handle.net/10356/175918 |
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Institution: | Nanyang Technological University |
Language: | English |
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