Bread crumbs: the bonds we have with bread

“Bread Crumbs: The Bonds We Have with Bread, is built on my personal love for bread and its large possibilities to reflect humanity. This project aims to document and analyse the relationship between humans and bread, in hopes of acknowledging bread’s presence beyond physical nourishment, and facili...

Full description

Saved in:
Bibliographic Details
Main Author: Chan, Renette Yue Ting
Other Authors: Lisa Winstanley
Format: Final Year Project
Language:English
Published: Nanyang Technological University 2024
Subjects:
Online Access:https://hdl.handle.net/10356/177979
Tags: Add Tag
No Tags, Be the first to tag this record!
Institution: Nanyang Technological University
Language: English
id sg-ntu-dr.10356-177979
record_format dspace
spelling sg-ntu-dr.10356-1779792024-06-08T16:55:43Z Bread crumbs: the bonds we have with bread Chan, Renette Yue Ting Lisa Winstanley School of Art, Design and Media lwinstanley@ntu.edu.sg Arts and Humanities Bread, Documentation Human experience Role of bread Identity “Bread Crumbs: The Bonds We Have with Bread, is built on my personal love for bread and its large possibilities to reflect humanity. This project aims to document and analyse the relationship between humans and bread, in hopes of acknowledging bread’s presence beyond physical nourishment, and facilitating a deeper comprehension regarding the role of bread in our lives; as a source of comfort, and a sense of belonging, helping to foster both personal and shared identities. Bachelor's degree 2024-06-04T04:59:09Z 2024-06-04T04:59:09Z 2024 Final Year Project (FYP) Chan, R. Y. T. (2024). Bread crumbs: the bonds we have with bread. Final Year Project (FYP), Nanyang Technological University, Singapore. https://hdl.handle.net/10356/177979 https://hdl.handle.net/10356/177979 en application/pdf Nanyang Technological University
institution Nanyang Technological University
building NTU Library
continent Asia
country Singapore
Singapore
content_provider NTU Library
collection DR-NTU
language English
topic Arts and Humanities
Bread, Documentation
Human experience
Role of bread
Identity
spellingShingle Arts and Humanities
Bread, Documentation
Human experience
Role of bread
Identity
Chan, Renette Yue Ting
Bread crumbs: the bonds we have with bread
description “Bread Crumbs: The Bonds We Have with Bread, is built on my personal love for bread and its large possibilities to reflect humanity. This project aims to document and analyse the relationship between humans and bread, in hopes of acknowledging bread’s presence beyond physical nourishment, and facilitating a deeper comprehension regarding the role of bread in our lives; as a source of comfort, and a sense of belonging, helping to foster both personal and shared identities.
author2 Lisa Winstanley
author_facet Lisa Winstanley
Chan, Renette Yue Ting
format Final Year Project
author Chan, Renette Yue Ting
author_sort Chan, Renette Yue Ting
title Bread crumbs: the bonds we have with bread
title_short Bread crumbs: the bonds we have with bread
title_full Bread crumbs: the bonds we have with bread
title_fullStr Bread crumbs: the bonds we have with bread
title_full_unstemmed Bread crumbs: the bonds we have with bread
title_sort bread crumbs: the bonds we have with bread
publisher Nanyang Technological University
publishDate 2024
url https://hdl.handle.net/10356/177979
_version_ 1806059773981884416