The Bobo in Singapore : a taste culture.

• المؤلف الرئيسي: Koh, Bao Yue.
• مؤلفون آخرون: School of Humanities and Social Sciences
• التنسيق: Final Year Project
• اللغة: English
• منشور في: 2010
• الموضوعات: DRNTU::Social sciences::Sociology::Culture
• الوصول للمادة أونلاين: http://hdl.handle.net/10356/22671
• المؤسسة: Nanyang Technological University

Using David Brooks’s (2000) concept of the Bourgeois Bohemian (Bobo), this paper explores the extent that such a group exists in Singapore, and the ways in which this group can be characterized. By analyzing the worldviews, consumption habits and lifestyles of respondents, this paper investigates th...