Feasibility studies on anaerobic co-digestion of food waste, brown water and cultured milk

Over the years, Singapore’s waste generation has been increasing. As of 2010, a total of 6.52 million tons (1250 kg per person) of waste has been generated as compared to 2.8 million tons generated in 1998. Much attention is been given to recycling for waste reduction. However, these recycling progr...

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Bibliographic Details
Main Author: Ho, Lip Teng.
Other Authors: Wang Jing-Yuan
Format: Final Year Project
Language:English
Published: 2013
Subjects:
Online Access:http://hdl.handle.net/10356/53861
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Institution: Nanyang Technological University
Language: English