A study of customer satisfaction on the hamburger chains in Singapore
141 p.
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2014
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Online Access: | http://hdl.handle.net/10356/57656 |
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sg-ntu-dr.10356-576562023-05-19T05:44:56Z A study of customer satisfaction on the hamburger chains in Singapore Goh Shi-ping, Mok Nessie, Ong Chin Yee Benjamin Tan Lin Boon Nanyang Business School DRNTU::Business::Marketing::Customer services 141 p. Enjoying a more affluent but hectic lifestyle and with more women in the workforce, Singaporeans have geared towards consuming more food away from home. Obviously, the fast food sector actually possesses a lot of profit potential that awaits to be reaped. BUSINESS 2014-04-07T10:53:15Z 2014-04-07T10:53:15Z 1997 1997 Final Year Project (FYP) http://hdl.handle.net/10356/57656 Nanyang Technological University application/pdf |
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Nanyang Technological University |
building |
NTU Library |
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Singapore Singapore |
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DRNTU::Business::Marketing::Customer services |
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DRNTU::Business::Marketing::Customer services Goh Shi-ping, Mok Nessie, Ong Chin Yee A study of customer satisfaction on the hamburger chains in Singapore |
description |
141 p. |
author2 |
Benjamin Tan Lin Boon |
author_facet |
Benjamin Tan Lin Boon Goh Shi-ping, Mok Nessie, Ong Chin Yee |
format |
Final Year Project |
author |
Goh Shi-ping, Mok Nessie, Ong Chin Yee |
author_sort |
Goh Shi-ping, Mok Nessie, Ong Chin Yee |
title |
A study of customer satisfaction on the hamburger chains in Singapore |
title_short |
A study of customer satisfaction on the hamburger chains in Singapore |
title_full |
A study of customer satisfaction on the hamburger chains in Singapore |
title_fullStr |
A study of customer satisfaction on the hamburger chains in Singapore |
title_full_unstemmed |
A study of customer satisfaction on the hamburger chains in Singapore |
title_sort |
study of customer satisfaction on the hamburger chains in singapore |
publishDate |
2014 |
url |
http://hdl.handle.net/10356/57656 |
_version_ |
1770567249465180160 |