Sensation in a tasting of chocolate

The present study investigated how blindfolded participants (N =100) integrated information across the sensory domains of hearing, taste, and touch, in three different cross-modal matching tasks. The findings were in line with our predictions and replicated what was found in a previous unpublished s...

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Bibliographic Details
Main Author: Cui Wen, Tan
Other Authors: Suzy Styles
Format: Final Year Project
Language:English
Published: 2018
Subjects:
Online Access:http://hdl.handle.net/10356/74151
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Institution: Nanyang Technological University
Language: English
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