Biomolecule nanosensing
Detection of genetically modified food through Real-Time Polymerase Chain Reaction (RT PCR) involves the use of expensive fluorescence labels. In this study, comparison between three nano-graphene oxide (GO) materials (HO Nano-400, TO SGNF, and HO PyroG) was conducted in order to find out which nano...
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| 格式: | Final Year Project |
| 語言: | English |
| 出版: |
2019
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| 主題: | |
| 在線閱讀: | http://hdl.handle.net/10356/78959 |
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| 機構: | Nanyang Technological University |
| 語言: | English |