Selective and Catalyst-free Oxidation of D-Glucose to D-Glucuronic acid induced by High-Frequency Ultrasound

Selective and Catalyst-free Oxidation of D-Glucose to D-Glucuronic acid induced by High-Frequency Ultrasound

This systematic experimental investigation reveals that high-frequency ultrasound irradiation (550 kHz) induced oxidation of D-glucose to glucuronic acid in excellent yield without assistance of any (bio)catalyst. Oxidation is induced thanks to the in situ production of radical species in water. Exp...

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Bibliographic Details
Main Authors: Amaniampong, Prince N., Karam, Ayman, Trinh, Quang Thang, Xu, Kai, Hirao, Hajime, Jérôme, François, Chatel, Gregory
Other Authors: School of Physical and Mathematical Sciences
Format: Article
Language:English
Published: 2017
Subjects:
Chemical engineering
Green chemistry
Online Access:https://hdl.handle.net/10356/83569
http://hdl.handle.net/10220/42672
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Institution: Nanyang Technological University
Language: English

Internet

https://hdl.handle.net/10356/83569
http://hdl.handle.net/10220/42672

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