Green technology : green glycosylation promoted by reusable biomass carbonaceous solid acid
Glycosylation is the enzymatic process that attaches glycans to proteins, lipids or other organic molecules. It provides a unique platform to synthesize an array of carbohydrate-derived novel therapeutic agents1 and plays a significant role in food and cosmetic industries. Previously, the promoters...
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| 格式: | Student Research Poster |
| 語言: | English |
| 出版: |
2013
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| 在線閱讀: | https://hdl.handle.net/10356/94321 http://hdl.handle.net/10220/8922 |
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