Proteomic analysis of the oil palm fruit mesocarp reveals elevated oxidative phosphorylation activity is critical for increased storage oil production

Proteomic analysis of the oil palm fruit mesocarp reveals elevated oxidative phosphorylation activity is critical for increased storage oil production

10.1021/pr400606h

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Bibliographic Details
Main Authors: Loei, H., Lim, J., Tan, M., Lim, T.K., Lin, Q.S., Chew, F.T., Kulaveerasingam, H., Chung, M.C.M.
Other Authors: BIOLOGICAL SCIENCES
Format: Article
Published: 2014
Subjects:
ATP
iTRAQ
lipid biosynthesis
MRM
oil palm mesocarp
proteomics
Online Access:http://scholarbank.nus.edu.sg/handle/10635/101487
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Institution: National University of Singapore
Description
Summary:10.1021/pr400606h

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