Improved cassava starch granule stability in the presence of sulphur dioxide

Starch/Staerke

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Bibliographic Details
Main Authors: Sriroth, K., Wanlapatit, S., Piyachomkwan, K., Oates, C.G.
Other Authors: BIOCHEMISTRY
Format: Article
Published: 2014
Online Access:http://scholarbank.nus.edu.sg/handle/10635/107773
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Institution: National University of Singapore