Inhibitory effect of dietary lipids on chaperone-mediated autophagy

Inhibitory effect of dietary lipids on chaperone-mediated autophagy

10.1073/pnas.1113036109

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Bibliographic Details
Main Authors: Rodriguez-Navarro, J.A., Kaushik, S., Koga, H., Dall'Armi, C., Shui, G., Wenk, M.R., Di Paolo, G., Cuervo, A.M.
Other Authors: LIFE SCIENCES INSTITUTE
Format: Article
Published: 2014
Subjects:
Cathepsins
Lipid load
Lyso-bis phosphatidic acid
Membrane microdomains
Membrane proteins
Online Access:http://scholarbank.nus.edu.sg/handle/10635/117052
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Institution: National University of Singapore

Internet

http://scholarbank.nus.edu.sg/handle/10635/117052

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