Effectiveness of various sanitizer treatments for inactivating natural microflora and Salmonella spp. on turnip (Pachyrhizus erosus)

Effectiveness of various sanitizer treatments for inactivating natural microflora and Salmonella spp. on turnip (Pachyrhizus erosus)

10.1016/j.foodcont.2015.02.012

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Bibliographic Details
Main Authors: Tan S.Y., Miks-Krajnik M., Neo S.Y., Tan A., Khoo G.H., Yuk H.-G.
Other Authors: CHEMISTRY
Format: Article
Published: Elsevier 2016
Online Access:http://scholarbank.nus.edu.sg/handle/10635/127327
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Institution: National University of Singapore
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Summary:10.1016/j.foodcont.2015.02.012

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