Effectiveness of various sanitizer treatments for inactivating natural microflora and Salmonella spp. on turnip (Pachyrhizus erosus)
10.1016/j.foodcont.2015.02.012
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Main Authors: | Tan S.Y., Miks-Krajnik M., Neo S.Y., Tan A., Khoo G.H., Yuk H.-G. |
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Other Authors: | CHEMISTRY |
Format: | Article |
Published: |
Elsevier
2016
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Online Access: | http://scholarbank.nus.edu.sg/handle/10635/127327 |
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Institution: | National University of Singapore |
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