Internalization of Salmonella enterica by tomato fruit
10.1016/j.foodcont.2015.02.046
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2016
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sg-nus-scholar.10635-1277842023-10-30T20:04:20Z Internalization of Salmonella enterica by tomato fruit Bartz J.A Yuk H.-G Mahovic M.J Warren B.R Sreedharan A Schneider K.R. CHEMISTRY 10.1016/j.foodcont.2015.02.046 Food Control 55 141-150 2016-09-13T13:01:45Z 2016-09-13T13:01:45Z 2015 Review Bartz J.A, Yuk H.-G, Mahovic M.J, Warren B.R, Sreedharan A, Schneider K.R. (2015). Internalization of Salmonella enterica by tomato fruit. Food Control 55 : 141-150. ScholarBank@NUS Repository. https://doi.org/10.1016/j.foodcont.2015.02.046 09567135 http://scholarbank.nus.edu.sg/handle/10635/127784 000353850500019 Elsevier |
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10.1016/j.foodcont.2015.02.046 |
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CHEMISTRY |
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CHEMISTRY Bartz J.A Yuk H.-G Mahovic M.J Warren B.R Sreedharan A Schneider K.R. |
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Review |
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Bartz J.A Yuk H.-G Mahovic M.J Warren B.R Sreedharan A Schneider K.R. |
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Bartz J.A Yuk H.-G Mahovic M.J Warren B.R Sreedharan A Schneider K.R. Internalization of Salmonella enterica by tomato fruit |
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Bartz J.A |
title |
Internalization of Salmonella enterica by tomato fruit |
title_short |
Internalization of Salmonella enterica by tomato fruit |
title_full |
Internalization of Salmonella enterica by tomato fruit |
title_fullStr |
Internalization of Salmonella enterica by tomato fruit |
title_full_unstemmed |
Internalization of Salmonella enterica by tomato fruit |
title_sort |
internalization of salmonella enterica by tomato fruit |
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Elsevier |
publishDate |
2016 |
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http://scholarbank.nus.edu.sg/handle/10635/127784 |
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