STARCH HYDROLASE INHIBITORS FROM NATURAL PRODUCTS: SCREENING, ISOLATION, CHARACTERIZATION, AND STRUCTRUAL MODIFICATION

STARCH HYDROLASE INHIBITORS FROM NATURAL PRODUCTS: SCREENING, ISOLATION, CHARACTERIZATION, AND STRUCTRUAL MODIFICATION

Ph.D

Saved in:
Bibliographic Details
Main Author: TOH ZHI SIANG
Other Authors: CHEMISTRY
Format: Theses and Dissertations
Language:English
Published: 2017
Subjects:
Starch Hydrolase Inhibitors, Dracoflavan B, Madhuca longifolia Leaves, Mulberry, Low GI Noodles, Characterisation, Structural Modification
Online Access:http://scholarbank.nus.edu.sg/handle/10635/135184
Tags: Add Tag
No Tags, Be the first to tag this record!
Institution: National University of Singapore
Language: English

Internet

http://scholarbank.nus.edu.sg/handle/10635/135184

Similar Items