Perceptions and attitudes of Singaporeans towards genetically modified food

Research Paper Series (National University of Singapore. Faculty of Business Administration); 1999-087

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書目詳細資料
Main Authors: Subrahmanyan, Saroja, Cheng, Peng Sim
其他作者: MARKETING
格式: Working Paper/Technical Report
出版: 2018
在線閱讀:http://scholarbank.nus.edu.sg/handle/10635/140357
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機構: National University of Singapore