HOW PAIRING FOOD PROPORTION IMAGERY WITH HEALTH CONSEQUENCES CAN MODIFY ATTITUDES AND FOOD CHOICE: A COGNITIVE EVALUATION OF THE MY HEALTHY PLATE IMAGE.

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Bibliographic Details
Main Author:	CHUA ZI YANG
Other Authors:	PSYCHOLOGY
Format:	Theses and Dissertations
Published:	2019
Subjects:	Implicit Association Test evaluative conditioning priming implicit attitudes explicit attitudes food choice
Online Access:	https://scholarbank.nus.edu.sg/handle/10635/157769
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Institution:	National University of Singapore

id	sg-nus-scholar.10635-157769
record_format	dspace
spelling	sg-nus-scholar.10635-1577692024-10-26T20:57:46Z HOW PAIRING FOOD PROPORTION IMAGERY WITH HEALTH CONSEQUENCES CAN MODIFY ATTITUDES AND FOOD CHOICE: A COGNITIVE EVALUATION OF THE MY HEALTHY PLATE IMAGE. CHUA ZI YANG PSYCHOLOGY YAP CHIN HUAT JASON LIM WEE HUN, STEPHEN Implicit Association Test evaluative conditioning priming implicit attitudes explicit attitudes food choice Bachelor's Bachelor of Social Sciences (Honours) 2019-08-16T09:29:02Z 2019-08-16T09:29:02Z 2019-12-04 Thesis CHUA ZI YANG (2019-12-04). HOW PAIRING FOOD PROPORTION IMAGERY WITH HEALTH CONSEQUENCES CAN MODIFY ATTITUDES AND FOOD CHOICE: A COGNITIVE EVALUATION OF THE MY HEALTHY PLATE IMAGE.. ScholarBank@NUS Repository. https://scholarbank.nus.edu.sg/handle/10635/157769
institution	National University of Singapore
building	NUS Library
continent	Asia
country	Singapore Singapore
content_provider	NUS Library
collection	ScholarBank@NUS
topic	Implicit Association Test evaluative conditioning priming implicit attitudes explicit attitudes food choice
spellingShingle	Implicit Association Test evaluative conditioning priming implicit attitudes explicit attitudes food choice CHUA ZI YANG HOW PAIRING FOOD PROPORTION IMAGERY WITH HEALTH CONSEQUENCES CAN MODIFY ATTITUDES AND FOOD CHOICE: A COGNITIVE EVALUATION OF THE MY HEALTHY PLATE IMAGE.
description	Bachelor's
author2	PSYCHOLOGY
author_facet	PSYCHOLOGY CHUA ZI YANG
format	Theses and Dissertations
author	CHUA ZI YANG
author_sort	CHUA ZI YANG
title	HOW PAIRING FOOD PROPORTION IMAGERY WITH HEALTH CONSEQUENCES CAN MODIFY ATTITUDES AND FOOD CHOICE: A COGNITIVE EVALUATION OF THE MY HEALTHY PLATE IMAGE.
title_short	HOW PAIRING FOOD PROPORTION IMAGERY WITH HEALTH CONSEQUENCES CAN MODIFY ATTITUDES AND FOOD CHOICE: A COGNITIVE EVALUATION OF THE MY HEALTHY PLATE IMAGE.
title_full	HOW PAIRING FOOD PROPORTION IMAGERY WITH HEALTH CONSEQUENCES CAN MODIFY ATTITUDES AND FOOD CHOICE: A COGNITIVE EVALUATION OF THE MY HEALTHY PLATE IMAGE.
title_fullStr	HOW PAIRING FOOD PROPORTION IMAGERY WITH HEALTH CONSEQUENCES CAN MODIFY ATTITUDES AND FOOD CHOICE: A COGNITIVE EVALUATION OF THE MY HEALTHY PLATE IMAGE.
title_full_unstemmed	HOW PAIRING FOOD PROPORTION IMAGERY WITH HEALTH CONSEQUENCES CAN MODIFY ATTITUDES AND FOOD CHOICE: A COGNITIVE EVALUATION OF THE MY HEALTHY PLATE IMAGE.
title_sort	how pairing food proportion imagery with health consequences can modify attitudes and food choice: a cognitive evaluation of the my healthy plate image.
publishDate	2019
url	https://scholarbank.nus.edu.sg/handle/10635/157769
_version_	1821214685295280128

HOW PAIRING FOOD PROPORTION IMAGERY WITH HEALTH CONSEQUENCES CAN MODIFY ATTITUDES AND FOOD CHOICE: A COGNITIVE EVALUATION OF THE MY HEALTHY PLATE IMAGE.

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