Recent advances in the application of metabolomics for food safety control and food quality analyses

Recent advances in the application of metabolomics for food safety control and food quality analyses

10.1080/10408398.2020.1761287

Saved in:
Bibliographic Details
Main Authors: Li, Shubo, Tian, Yufeng, Jiang, Pingyingzi, Lin, Ying, Liu, Liaolin, YANG HONGSHUN
Other Authors: CHEMISTRY
Format: Review
Published: Taylor and Francis Ltd. 2020
Subjects:
Food analysis
Food safety
Mass spectrometry
Metabolomics
Nuclear magnetic resonance
Online Access:https://scholarbank.nus.edu.sg/handle/10635/168432
Tags: Add Tag
No Tags, Be the first to tag this record!
Institution: National University of Singapore
Be the first to leave a comment!
You must be logged in first

Similar Items