Molecular recognition of surface-immobilized carbohydrates by a synthetic lectin
10.3762/bjoc.10.138
Saved in:
Main Authors: | Rauschenberg, M, Fritz, E.-C, Schulz, C, Kaufmann, T, Ravoo, B.J |
---|---|
Other Authors: | DEPT OF CHEMISTRY |
Format: | Article |
Published: |
2020
|
Online Access: | https://scholarbank.nus.edu.sg/handle/10635/181752 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Institution: | National University of Singapore |
Similar Items
-
Synthetic methodology of carbohydrates : access to carbohydrate-linked heterocycles and dimycolyl diarabinoglycerol ; Synthetic methodology development of carbohydrates : quick access to carbohydrate-integrated heterocycles and arabinosylated glycerol dimycolate
by: Cai, Shuting
Published: (2014) -
Design of a “turn-Off/turn-On” biosensor : understanding carbohydrate-lectin interactions for use in noncovalent drug delivery
by: Gorityala, Bala Kishan, et al.
Published: (2013) -
Diversity in lectins enables immune recognition and differentiation of wide spectrum of pathogens
by: Zhu, Y., et al.
Published: (2014) -
Diversity in lectins enables immune recognition and differentiation of wide spectrum of pathogens
by: Zhu, Y., et al.
Published: (2011) -
Part I: Nanoparticle-based designation of multivalent carbohydrate-lectin interactions. Part II: Development of new promoters for stereoselective green glycosylation
by: Gorityala Bala Kishan
Published: (2011)