EFFECTS OF BICHROMATIC AND TRICHROMATIC LED SPECTRA ON GROWTH AND NUTRITIONAL QUALITY OF TWO REGIONAL LEAFY VEGETABLES

EFFECTS OF BICHROMATIC AND TRICHROMATIC LED SPECTRA ON GROWTH AND NUTRITIONAL QUALITY OF TWO REGIONAL LEAFY VEGETABLES

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Bibliographic Details
Main Author: CRAIG DSOUZA
Other Authors: CHEMISTRY
Format: Theses and Dissertations
Language:English
Published: 2020
Subjects:
Light-emitting diodes, light spectrum, Brassica rapa var parachinensis, Brassica oleracea var alboglabra, antioxidants, photosynthetic pigments
Online Access:https://scholarbank.nus.edu.sg/handle/10635/184292
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Institution: National University of Singapore
Language: English

Internet

https://scholarbank.nus.edu.sg/handle/10635/184292

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