EFFECTS OF BICHROMATIC AND TRICHROMATIC LED SPECTRA ON GROWTH AND NUTRITIONAL QUALITY OF TWO REGIONAL LEAFY VEGETABLES

Master's

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Main Author: CRAIG DSOUZA
Other Authors: CHEMISTRY
Format: Theses and Dissertations
Language:English
Published: 2020
Subjects:
Online Access:https://scholarbank.nus.edu.sg/handle/10635/184292
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Institution: National University of Singapore
Language: English
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spelling sg-nus-scholar.10635-1842922020-12-01T13:16:50Z EFFECTS OF BICHROMATIC AND TRICHROMATIC LED SPECTRA ON GROWTH AND NUTRITIONAL QUALITY OF TWO REGIONAL LEAFY VEGETABLES CRAIG DSOUZA CHEMISTRY Weibiao Zhou Light-emitting diodes, light spectrum, Brassica rapa var parachinensis, Brassica oleracea var alboglabra, antioxidants, photosynthetic pigments Master's MASTER OF SCIENCE (RSH-FOS) 2020-11-30T18:00:44Z 2020-11-30T18:00:44Z 2020-08-19 Thesis CRAIG DSOUZA (2020-08-19). EFFECTS OF BICHROMATIC AND TRICHROMATIC LED SPECTRA ON GROWTH AND NUTRITIONAL QUALITY OF TWO REGIONAL LEAFY VEGETABLES. ScholarBank@NUS Repository. https://scholarbank.nus.edu.sg/handle/10635/184292 en
institution National University of Singapore
building NUS Library
continent Asia
country Singapore
Singapore
content_provider NUS Library
collection ScholarBank@NUS
language English
topic Light-emitting diodes, light spectrum, Brassica rapa var parachinensis, Brassica oleracea var alboglabra, antioxidants, photosynthetic pigments
spellingShingle Light-emitting diodes, light spectrum, Brassica rapa var parachinensis, Brassica oleracea var alboglabra, antioxidants, photosynthetic pigments
CRAIG DSOUZA
EFFECTS OF BICHROMATIC AND TRICHROMATIC LED SPECTRA ON GROWTH AND NUTRITIONAL QUALITY OF TWO REGIONAL LEAFY VEGETABLES
description Master's
author2 CHEMISTRY
author_facet CHEMISTRY
CRAIG DSOUZA
format Theses and Dissertations
author CRAIG DSOUZA
author_sort CRAIG DSOUZA
title EFFECTS OF BICHROMATIC AND TRICHROMATIC LED SPECTRA ON GROWTH AND NUTRITIONAL QUALITY OF TWO REGIONAL LEAFY VEGETABLES
title_short EFFECTS OF BICHROMATIC AND TRICHROMATIC LED SPECTRA ON GROWTH AND NUTRITIONAL QUALITY OF TWO REGIONAL LEAFY VEGETABLES
title_full EFFECTS OF BICHROMATIC AND TRICHROMATIC LED SPECTRA ON GROWTH AND NUTRITIONAL QUALITY OF TWO REGIONAL LEAFY VEGETABLES
title_fullStr EFFECTS OF BICHROMATIC AND TRICHROMATIC LED SPECTRA ON GROWTH AND NUTRITIONAL QUALITY OF TWO REGIONAL LEAFY VEGETABLES
title_full_unstemmed EFFECTS OF BICHROMATIC AND TRICHROMATIC LED SPECTRA ON GROWTH AND NUTRITIONAL QUALITY OF TWO REGIONAL LEAFY VEGETABLES
title_sort effects of bichromatic and trichromatic led spectra on growth and nutritional quality of two regional leafy vegetables
publishDate 2020
url https://scholarbank.nus.edu.sg/handle/10635/184292
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