CARBOHYDRATE-RICH FOODS IN AN ASIAN POPULATION: DETERMINANTS OF FOOD CHOICE AND RELATIONSHIP WITH CARDIOMETABOLIC HEALTH

Ph.D

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Bibliographic Details
Main Author:	CHARLIE LIM GUAN YI
Other Authors:	DEAN'S OFFICE (SSH SCH OF PUBLIC HEALTH)
Format:	Theses and Dissertations
Language:	English
Published:	2021
Subjects:	carbohydrates, refined grains, obesity, cardiovascular disease, food choice, functional food
Online Access:	https://scholarbank.nus.edu.sg/handle/10635/209018
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Institution:	National University of Singapore
Language:	English

id	sg-nus-scholar.10635-209018
record_format	dspace
spelling	sg-nus-scholar.10635-2090182022-07-01T18:02:02Z CARBOHYDRATE-RICH FOODS IN AN ASIAN POPULATION: DETERMINANTS OF FOOD CHOICE AND RELATIONSHIP WITH CARDIOMETABOLIC HEALTH CHARLIE LIM GUAN YI DEAN'S OFFICE (SSH SCH OF PUBLIC HEALTH) Rob Martinus van Dam Liu Mei Hui carbohydrates, refined grains, obesity, cardiovascular disease, food choice, functional food Ph.D DOCTOR OF PHILOSOPHY (SPH) 2021-11-30T18:01:12Z 2021-11-30T18:01:12Z 2021-07-17 Thesis CHARLIE LIM GUAN YI (2021-07-17). CARBOHYDRATE-RICH FOODS IN AN ASIAN POPULATION: DETERMINANTS OF FOOD CHOICE AND RELATIONSHIP WITH CARDIOMETABOLIC HEALTH. ScholarBank@NUS Repository. https://scholarbank.nus.edu.sg/handle/10635/209018 0000-0002-6709-8722 en
institution	National University of Singapore
building	NUS Library
continent	Asia
country	Singapore Singapore
content_provider	NUS Library
collection	ScholarBank@NUS
language	English
topic	carbohydrates, refined grains, obesity, cardiovascular disease, food choice, functional food
spellingShingle	carbohydrates, refined grains, obesity, cardiovascular disease, food choice, functional food CHARLIE LIM GUAN YI CARBOHYDRATE-RICH FOODS IN AN ASIAN POPULATION: DETERMINANTS OF FOOD CHOICE AND RELATIONSHIP WITH CARDIOMETABOLIC HEALTH
description	Ph.D
author2	DEAN'S OFFICE (SSH SCH OF PUBLIC HEALTH)
author_facet	DEAN'S OFFICE (SSH SCH OF PUBLIC HEALTH) CHARLIE LIM GUAN YI
format	Theses and Dissertations
author	CHARLIE LIM GUAN YI
author_sort	CHARLIE LIM GUAN YI
title	CARBOHYDRATE-RICH FOODS IN AN ASIAN POPULATION: DETERMINANTS OF FOOD CHOICE AND RELATIONSHIP WITH CARDIOMETABOLIC HEALTH
title_short	CARBOHYDRATE-RICH FOODS IN AN ASIAN POPULATION: DETERMINANTS OF FOOD CHOICE AND RELATIONSHIP WITH CARDIOMETABOLIC HEALTH
title_full	CARBOHYDRATE-RICH FOODS IN AN ASIAN POPULATION: DETERMINANTS OF FOOD CHOICE AND RELATIONSHIP WITH CARDIOMETABOLIC HEALTH
title_fullStr	CARBOHYDRATE-RICH FOODS IN AN ASIAN POPULATION: DETERMINANTS OF FOOD CHOICE AND RELATIONSHIP WITH CARDIOMETABOLIC HEALTH
title_full_unstemmed	CARBOHYDRATE-RICH FOODS IN AN ASIAN POPULATION: DETERMINANTS OF FOOD CHOICE AND RELATIONSHIP WITH CARDIOMETABOLIC HEALTH
title_sort	carbohydrate-rich foods in an asian population: determinants of food choice and relationship with cardiometabolic health
publishDate	2021
url	https://scholarbank.nus.edu.sg/handle/10635/209018
_version_	1738844605482270720

CARBOHYDRATE-RICH FOODS IN AN ASIAN POPULATION: DETERMINANTS OF FOOD CHOICE AND RELATIONSHIP WITH CARDIOMETABOLIC HEALTH

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