A STUDY ON THE PHYSICAL, CHEMICAL AND BIOLOGICAL IAQ PARAMETERS OF AN OPEN KITCHEN CONCEPT RESTAURANT

A STUDY ON THE PHYSICAL, CHEMICAL AND BIOLOGICAL IAQ PARAMETERS OF AN OPEN KITCHEN CONCEPT RESTAURANT

Bachelor's

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Bibliographic Details
Main Author: TAN YEE SHIH
Other Authors: BUILDING
Format: Dissertation
Language:English
Published: 2012
Subjects:
Building
Project and Facilities Management
Ooi Peng Lim Steven
2011/2012 PFM
PFM
Air-conditioning
Indoor air quality
Open kitchen
Restaurant
Thermal comfort
Ventilation
Online Access:https://scholarbank.nus.edu.sg/handle/10635/219718
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Institution: National University of Singapore
Language: English
id sg-nus-scholar.10635-219718
record_format dspace
spelling sg-nus-scholar.10635-2197182022-05-13T03:13:48Z A STUDY ON THE PHYSICAL, CHEMICAL AND BIOLOGICAL IAQ PARAMETERS OF AN OPEN KITCHEN CONCEPT RESTAURANT TAN YEE SHIH BUILDING OOI PENG LIM STEVEN Building Project and Facilities Management Ooi Peng Lim Steven 2011/2012 PFM PFM Air-conditioning Indoor air quality Open kitchen Restaurant Thermal comfort Ventilation Bachelor's BACHELOR OF SCIENCE (PROJECT AND FACILITIES MANAGEMENT) 2012-06-26T03:53:48Z 2022-04-22T15:40:52Z 2019-09-26T14:13:51Z 2022-04-22T15:40:52Z 2012-06-26 Dissertation TAN YEE SHIH (2012-06-26). A STUDY ON THE PHYSICAL, CHEMICAL AND BIOLOGICAL IAQ PARAMETERS OF AN OPEN KITCHEN CONCEPT RESTAURANT. ScholarBank@NUS Repository. https://scholarbank.nus.edu.sg/handle/10635/219718 en https://lib.sde.nus.edu.sg/dspace/handle/sde/2073
institution National University of Singapore
building NUS Library
continent Asia
country Singapore
Singapore
content_provider NUS Library
collection ScholarBank@NUS
language English
topic Building
Project and Facilities Management
Ooi Peng Lim Steven
2011/2012 PFM
PFM
Air-conditioning
Indoor air quality
Open kitchen
Restaurant
Thermal comfort
Ventilation
spellingShingle Building
Project and Facilities Management
Ooi Peng Lim Steven
2011/2012 PFM
PFM
Air-conditioning
Indoor air quality
Open kitchen
Restaurant
Thermal comfort
Ventilation
TAN YEE SHIH
A STUDY ON THE PHYSICAL, CHEMICAL AND BIOLOGICAL IAQ PARAMETERS OF AN OPEN KITCHEN CONCEPT RESTAURANT
description Bachelor's
author2 BUILDING
author_facet BUILDING
TAN YEE SHIH
format Dissertation
author TAN YEE SHIH
author_sort TAN YEE SHIH
title A STUDY ON THE PHYSICAL, CHEMICAL AND BIOLOGICAL IAQ PARAMETERS OF AN OPEN KITCHEN CONCEPT RESTAURANT
title_short A STUDY ON THE PHYSICAL, CHEMICAL AND BIOLOGICAL IAQ PARAMETERS OF AN OPEN KITCHEN CONCEPT RESTAURANT
title_full A STUDY ON THE PHYSICAL, CHEMICAL AND BIOLOGICAL IAQ PARAMETERS OF AN OPEN KITCHEN CONCEPT RESTAURANT
title_fullStr A STUDY ON THE PHYSICAL, CHEMICAL AND BIOLOGICAL IAQ PARAMETERS OF AN OPEN KITCHEN CONCEPT RESTAURANT
title_full_unstemmed A STUDY ON THE PHYSICAL, CHEMICAL AND BIOLOGICAL IAQ PARAMETERS OF AN OPEN KITCHEN CONCEPT RESTAURANT
title_sort study on the physical, chemical and biological iaq parameters of an open kitchen concept restaurant
publishDate 2012
url https://scholarbank.nus.edu.sg/handle/10635/219718
_version_ 1734309271631298560

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