USING GREEN CHIMNEY AS A STRATEGY FOR CARBON SEQUESTRATION AND URBAN FOOD PRODUCTION

USING GREEN CHIMNEY AS A STRATEGY FOR CARBON SEQUESTRATION AND URBAN FOOD PRODUCTION

Bachelor's

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Bibliographic Details
Main Author: TOK CHUAN TIONG
Other Authors: BUILDING
Format: Dissertation
Language:English
Published: 2012
Subjects:
Building
Project and Facilities Management
Kua Harn Wei
2011/2012 PFM
Carbon sequestration
Green chimney
Online Access:https://scholarbank.nus.edu.sg/handle/10635/221392
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Institution: National University of Singapore
Language: English

Internet

https://scholarbank.nus.edu.sg/handle/10635/221392

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